Using 100% Weber Blue Agave, picked at their peak — anywhere from 8-12 years old — Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavors of toasted oak, vanilla and butterscotch. This deep, luxurious tequila is ideal for sipping.
¾ ounce cherry liqueur
¾ ounce bitter liqueur
½ ounce lemon juice
Garnish with lemon twistMore Drinks