Green Tea and Tequila Cocktail made with 1800® Coconut Tequila

Five Points Pavillion

Full of flavor with a smooth finish

Serving Size

2
oz. 1800® Coconut
½
oz. lemon juice
¼
oz. honey
1
oz. green tea

Combine all ingredients in a shaker. Add ice and shake hard for 15 seconds. Double strain into a large coupe glass and garnish with cracked black pepper.

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