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Desert Diablo

Pineapple twist to a mule cocktail.

Serving Size

1.5
oz 1800 Cristalino
1
oz Ginger Beer
.75
oz Pineapple Juice
.5
oz Lime Juice
Garnish with Dehydrated Pineapple

Combine 1800 Cristalino, pineapple juice and lime juice in mixing tin. Add ice and shake, strain over fresh ice into Highball glass and top with ginger beer. Garnish with dehydrated pineapple.

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