1800 Tequila

/

Cocktail Recipes

/

Apricot Sour

Winter take on a classic.

SERVING SIZE:

1.5 oz 1800® Cristalino
.75 oz Apricot Nectar
.5 oz Vanilla Syrup
.5 oz Lemon Juice
1 oz Egg White or Aquafaba
Garnish with Basil Leaf

In a mixing tin, combine 1800® Cristalino, apricot nectar, vanilla syrup, lemon juice & an egg white (aquafaba for substitute). Add ice and shake vigorously! Discard ice and dry shake. Strain into a chilled coupe glass. Garnish with a basil leaf.

SHARE RECIPE

MADE WITH

1800® Cristalino

Crystal clear añejo. The jewel of Jalisco.

SAVOR THE MOMENT

SEE ALL

Genmaicha Milk Punch

Sophisticated and exceptional
Granada Highball

A simple serve with refreshing results
Monochrome Margarita

Daring and delicious
The Perfect Serve

Crystalize your night
Jalisco Julep

Clean, crisp and endlessly satisfying
Buenas Noches

All the makings for a good night

CONNECT WITH US

You may also like

ARE YOU OF LEGAL DRINKING AGE?

/

/

Apricot Sour

Apricot Sour

SHARE RECIPE

1800® Cristalino

SAVOR THE MOMENT

Enjoy complimentary shipping on your first order

ARE YOU OF LEGAL DRINKING AGE?

/

/

Apricot Sour

Apricot Sour

SHARE RECIPE

1800® Cristalino

SAVOR THE MOMENT

Genmaicha Milk Punch

Granada Highball

Monochrome Margarita

The Perfect Serve

Jalisco Julep

Buenas Noches

Enjoy complimentary shipping on your first order