2 oz. 1800 Reposado®

¾ oz. lime juice

½ oz. agave syrup

Pinch of cilantro

Pinot Noir

Combine all ingredients in a shaker except Pinot Noir, and add ice. Shake hard for 10 seconds.

Strain into a rocks glass and gently top with Pinot Noir so it floats. Garnish with a lime peel.